Creamy Dill Dressing
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Creamy Dill Dressing

Prep Time 5 minutes
Total Time 5 minutes
Servings 1 1/4 cups
Author Natalie - the genetic chef

Ingredients

  • 3/4 cup mayonnaise*
  • 1/2 cup buttermilk
  • 1 teaspoon dill weed
  • 1/2 teaspoon tarragon
  • 1/2 teaspoon granulated garlic
  • 1/4 teaspoon pepper
  • 1/4 teaspoon kosher salt or to taste

Instructions

  • Place all ingredients in a jar, cover, and shake well.
  • Use as a dressing for salads or as a dip for raw vegetables - crudités.
  • Enjoy!

Notes

*You may substitute Greek yogurt for the mayonnaise for a lowfat option.