Best Cocoa Brownies
A simple brownie recipe that delivers delicious, fudgy, chewy brownies. Uses one bowl and can be prepared in minutes.
Brownies, Cocoa Brownies, Easy Brownies
canola or vegetable oil
or a neutral oil
vanilla or bourbon
Preheat oven to 325°.
Line a 8x8 pan with
. Allow overhang on 2 sides for easy removal. Grease or spray with
In a large
add flour, cocoa powder, salt, and sugar. Whisk well to combine.
Add in oil, eggs, and vanilla.
Mix until just incorporated then mix for 50 strokes. Batter should be dense, smooth, and shiny.
Spread batter into prepared pan then tap pan once or twice to allow air bubbles to escape.
Bake for 40 - 45 minutes. Test with a toothpick halfway between the edge and center of pan. There should be a few crumbs attached, but not gooey.
Allow to cool completely for a clean cut.
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