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ADOBO SEASONING
A homemade version of the popular Adobo Seasoning made with all natural ingredients and no fillers.
Makes ¾ cup.
Course
Spices
Cuisine
Latin
Keyword
Adobo seasoning
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Author
Natalie Gregory
Ingredients
¼
cup
granulated garlic
¼
cup
kosher salt
See Notes
4
teaspoons
pepper
4
teaspoons
ground cumin
2
teaspoons
oregano
2
teaspoons
ground turmeric
Instructions
Thoroughly combine all ingredients and store in an airtight container.
Use on pork, beef, chicken, seafood, rice, beans, stews, or sauces.
Notes
I use Diamond Crystal kosher salt. If using Morton's, you may want to halve it.