These Brownie Bites are the perfect, portable bite-sized treats. With just one bowl, you can whip these bad boys up, making them the perfect snack to satisfy your chocolate craving.
canola or vegetable oil
bourbon or vanilla
semi sweet chocolate chips
Preheat oven to 325 degrees.
Grease or spray a 24 mini muffin pan with baking spray.
In a large bowl add flour, cocoa powder, salt, and sugar. Whisk well to combine.
Add in oil, eggs, and bourbon or vanilla.
Mix until just incorporated then add the chocolate chips. Mix for 50 strokes. Batter should be dense, smooth, and shiny.
batter into prepared pan. Each scoop should hold 2 tablespoons of batter.
Bake for 15 - 18 minutes. Inserting a toothpick in the middle of one brownie bite should have a few crumbs attached, but not gooey.
Allow to cool completely in pan on
for easy removal. If need be, you can run a knife along the edge to loosen, but if they are cooled and you sprayed your pan, they should come out easily.
Brownie Bites https://www.thegeneticchef.com/brownie-bites/