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You are here: Home / Archives for Soups

Soups

Split Pea Soup with Bacon and Egg

Hearty Hamburger Soup

Thick Hearty Lentil Vegetable Soup

Thick Hearty Beef Barley Soup

Cream of Asparagus Soup

French Lentil Soup with Bacon

Chicken and Rice Soup

Sweet Potato Vegetable Soup

Silky Smooth Cauliflower Soup

Simple Silky Smooth Gazpacho

Potato Leek Soup

Homemade Chicken Soup

Beef Cabbage Soup

Homemade Chicken Stock

Peruvian Shrimp Soup – Chupe de Camarones

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I’m Natalie – the genetic chef

Here you will find from scratch family recipes coupled with humor, helpful tips, and product recommendations.

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KitchenAid 6 Qt. Professional 600 Series
Vitamix 5200 Blender
Cuisinart Food Processor
Breville Smart Oven Pro
Lodge 10.25 Inch Cast Iron Skillet
Le Creuset 7-1/4-Quart (Dutch) Oven
Duralex Stackable 10-Piece Bowl Set
Nordic Ware Baker's Half Sheet
Vollrath High-Temp Silicone Spatula
Vegetable Peeler

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$Mix one part tomato paste with four parts water and you have tomato juice at a fraction of the cost. If you look at the ingredients for most brands of tomato juice, you’ll notice it’s made from tomato juice concentrate, salt, and water. Why pay for water? The other benefit is you control the amount of salt. A can of tomato paste is something you probably already have in your pantry. Save yourself some $$ and make your own. : : #thegeneticchef #tomatopaste #makeyourown #savemoney #whypaymore #foodwaste #zerowastefood #cookingtips #tipsandtechniques #kitchentips #howto #didyouknow #tgctuesdays #recipehack #foodhacks #frommykitchen #lifehacks #simpletips #foodtips #finecooking #saveurmag #epicurious #chowhound #thekitchn #f52grams #food52 #themoreyouknow #bhgfood #tasteofhome #foodwinewomen$

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Three To Try

Stuffed Peppers with Sausage and Mozzarella

A mason jar filled with a switchel drink.

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