My Peruvian Hot Chocolate is rich and creamy with hints of cinnamon and cloves. Traditionally served with a slice of Panettone. Funny story included!
Peruvian Hot Chocolate is the one thing at Christmas that we have never gone without. This is a big deal in my family. First, we prepare a huge, delicious feast with various dishes. We spend the day cooking followed by a nap because Peruvian tradition is celebrating at midnight. Around 6 o’clock, the table is set, appetizers are prepared, and then we welcome all family and friends to share the celebration with us.
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